Learn how to make your own sourdough bread in this hands-on class led by Chelsea Young of Young Harvest Farm! You’ll be guided through all the steps to successfully bake sourdough and stir up your own dough to take home and bake the next day. Choose from two class times: 10 a.m. – 12 p.m. or 1 – 3 p.m.
The class will cover:
– How to maintain your sourdough starter
– How to incorporate sourdough starter to make your bread
– The no-knead method for easy, delicious bread
How the class is structured:
– Introduction to the ingredients
– Live demonstration
– Interactive, hands-on stirring up your sourdough
Don’t miss out on the chance to learn a new skill and put your baking chops to work. See you there! 🍞
