Eclectic
A unique dining experience in the heart of Leiper’s Fork from the mind of chef Dylan Morrison, 1892 blends Country
Creamy interior tones, exposed wooden beams and reclaimed wood tables lends to a rustic yet refined environment of The Perch, a
The Honeysuckle is an elevated chef inspired Southern restaurant. Located in the Cool Springs area, The Honeysuckle aim to bring
Red Pony Restaurant is located in downtown Franklin. Upscale dining – fresh and progressive – our menu changes frequently and
Mere Bulles is nestled in a beautifully restored, historic, antebellum home reflecting traditional southern charm. The menu includes unique “NeoSouthern” cuisine
Owned and operated by native Jamaicans, Jamaicaway Restaurant & Catering, Corp. is a licensed caterer and restaurant, servicing the metropolitan
Cork & Cow is a steakhouse located in historic downtown Franklin. Winner of Wine Spectator’s Award of Excellence and Open
Born in the heart of Tennessee, Bricks Cafe is a locally owned and operated restaurant. First opening its doors in
Born in the heart of Tennessee, Bricks Cafe is a locally owned and operated restaurant. First opening its doors in
American eclectic cuisine such as fresh seafood, grilled trout, fish tacos, sandwiches, Ahi Tuna burger, entrees, filet mignon, baby back
