Eclectic

A unique dining experience in the heart of Leiper’s Fork from the mind of chef Dylan Morrison, 1892 blends Country

Creamy interior tones, exposed wooden beams and reclaimed wood tables lends to a rustic yet refined environment of The Perch, a

The Honeysuckle is an elevated chef inspired Southern restaurant. Located in the Cool Springs area, The Honeysuckle aim to bring

Red Pony Restaurant is located in downtown Franklin. Upscale dining – fresh and progressive – our menu changes frequently and

Mere Bulles is nestled in a beautifully restored, historic, antebellum home reflecting traditional southern charm. The menu includes unique “NeoSouthern” cuisine

Owned and operated by native Jamaicans, Jamaicaway Restaurant & Catering, Corp. is a licensed caterer and restaurant, servicing the metropolitan

Cork & Cow is a steakhouse located in historic downtown Franklin. Winner of Wine Spectator’s Award of Excellence and Open

Born in the heart of Tennessee, Bricks Cafe is a locally owned and operated restaurant. First opening its doors in

Born in the heart of Tennessee, Bricks Cafe is a locally owned and operated restaurant. First opening its doors in

American eclectic cuisine such as fresh seafood, grilled trout, fish tacos, sandwiches, Ahi Tuna burger, entrees, filet mignon, baby back