Cooking with Karen | Stir Fry Basics

Location: Brentwood

Date: August 26

Time: 5:00 pm – 7:00 pm

Cost: $55

In this class, Chef Karen will show you how to do stir fry so amazing you'll give up your interest in take-out altogether. Learn a menu of Cashew Chicken with Snow Peas, Honey Ginger Beef, Classic Fried Rice, and Fortune Cookies. This class is for ages 15+. Register online.