Farm to Table Dinner
Guest will enjoy an evening at the ranch with a gourmet 5-course, made from scratch, spring-inspired menu featuring grass-fed meat from River Cottage Farm prepared by featured guest Chef Brayden Apple. Only the best organic ingredients sourced from local farmers.
All are welcome (21+) so bring your family and friends as we gather surrounded by the beautiful Tennessee nature under the evening stars. Dinner guests are invited to arrive at 5:30 PM for a craft cocktail, wine and an exclusive farm tour. The dinner will begin at 6:00 PM and go until approximately 9:30 PM while enjoying live music. Space is limited and these dinners WILL sell-out! Will YOU be at the table?
$120/per person (includes tax)
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