Representative Menu –
(check back closer to your date to see what fresh from the farm ingredients have been added)
Savory:
~ White Bean Hummus, Shishito Pepper Jelly, Rosemary, Sourdough Crostini
~ Spring Vegetable & White Cheddar Quiche, Creme Fraiche, Chive
~ Waldorf Chicken Salad, Marble Rye
~ Green Olive & Mascarpone Cream Puff, Gougère
~ Tuna Niçoise Lettuce Wrap, Black Olive, Haricot Vert, Fingerling Potato
Scones:
~ Vanilla Bean Scone
~ Everything Bagel Scone
~ English Raisin Scone
Sweet:
~ Pistachio and Strawberry French Macarons
~ Brown Butter and Dark Chocolate Petite Four
~ Lemon Blueberry Tartlet
~ Salted Caramel Bonbon
*Southall is committed to mindfulness and inclusivity in accommodating food allergies and dietary restrictions, ensuring that all guests’ needs are met with care and attention to detail.
*Children’s Menu available