There’s a bar in the heart of Soho known as “London’s Original Whisky Specialist,” and the general manager is coming to Franklin. Pouring sippers from around the world since 1964, Milroy’s of Soho has become a destination for travelers and whiskey aficionados, and has been instrumental in getting American spirits in front of an international audience. Smyth joins Leiper’s Fork Distillery as guest bartender-in-residence at Leiper’s Fork House of Spirits, 334 Main St., Suite 104, Franklin, beginning May 1—a month-long collaboration between one of Tennessee’s most decorated small-batch distilleries and one of Britain’s most respected bartending minds.



